La Chingona
tacos
Always Fresh,
Always Organic
Cooked on a high heat griddle with non-GMO grapeseed oil and organic olive oil
Seasoned with Himalayan salt, organic garlic, paprika, and black pepper
Our entire menu is gluten and dairy free
Organic Taco Menu
🌮
Carne Asada 🐮
Grass fed beef
Pollo 🐔
Organic white meat chicken
Shrimp 🍤
Wild caught (best seller)
Salmon 🐟
Wild caught
Tilapia 🐟
Soy Chorizo 🌱
Vegan, organic soy chorizo with potato
Vegan Taco 🌱
Rice, beans, cabbage, guacamole
Cassava “YUCA” 🌱
Vegan
Jamaica Guisado 🌱
Vegan hibiscus stew
Tacos 🌮
All tacos come with rice, black beans and guacamole.
Seafood tacos also come with cabbage salad, and a vegan sauce on them.
Individual Tacos $4.25
3 or more tacos $4 each
3 tacos plus drink $15
Make it a Tostada
Make it a Salad 🥗
Add your choice of protein onto a bed of organic mixed greens
$14
Make it a Bowl 🥘
Create your own taco bowl
$14
Make it a Spicy Chips Plate
Cheese-less “nachos”
$14
Drinks
Agua Frescas (made with alkaline water)
$4
Vegan Mexican Hot Chocolate
$4
Bottled Drinks
$3.50
Kombucha
$4.50
Organic Coconut Water
$4.50
Sides
Plátanos Fritos
$8
Churros
$7
Trays and Boxes
At this time we do not offer same-day online ordering, but you can pre-order tacos trays and box 24 hours in advance
Visit us at Pine Tree Circle
We are serving taco medicine in the heart of Topanga on Tuesdays, Fridays, and Sundays at 120 S. Topanga Canyon Blvd.
From the Beach, drive north on Highway 27 for 9 minutes. Turn Right into Pine Tree Circle, at the stoplight after the bridge into town.
From the Valley, take Highway 27 South to the center of Topanga. Turn left into Pine Tree Circle at the stop light.
About La Chingona…
Owner Adriana Lemus opened her roadside taco stand in 2019, to serve the mountain community of Topanga Canyon with organic, gluten-free food.
Born in the Guatemalan jungle in the northernmost region of Petén, Lemus moved to Topanga in 1999. She took on many food-related jobs, working at Pedaler’s Fork, Cafe Mimosa, Waterlily, Topanga Table, and behind the deli counter at Topanga General Store.
For more than 20 years, Lemus has cooked privately for families in Topanga. She now specializes in catered parties and events featuring organic Guatamalan, Mexican & Latin dishes, with vegan, vegetarian, gluten and dairy-free options.
Adriana serves up delicious tacos three days a week. Her tortilleras make fresh, handmade tortillas on site, while her crew of local youth serve up dishes, drinks, desserts, and toppings.
The taco stand is open 3 days a week, Tuesdays, Fridays, and Sundays, in the afternoon (usually til sunset or later), and is located across from Hidden Treasures in the old Abuelita’s parking lot.
-Topanga Messenger
Location
120 S. Topanga Canyon Blvd.
Topanga, CA 90290
Spring Hours
Tuesdays
Fridays
Sundays
3:30pm – 7:30pm